SOFT & CHEWY VEGAN GINGERBREAD COOKIES | oil free + gluten free

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These cookies are so delicious! They’re easy to make and they’re soft, chewy, and crispy around the edges if you bake them longer! Plus they’re healthy and low fat. Enjoy!

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MEASUREMENTS:
1/2 cup sugar
4 tbsp milk
3 tbsp molasses
2 tbsp apple sauce
2 cups oat flour
1 tsp baking powder
1/2 baking soda
1 tsp cinnamon
1/2 tsp ginger
1/2 tsp cloves
1/2 tsp nutmeg

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14 thoughts on “SOFT & CHEWY VEGAN GINGERBREAD COOKIES | oil free + gluten free

  1. All i wanted for christmas are your cookie recepies 😭❤️❤️❤️ its unreal how aesthetically pleasing the ingredients look

  2. I would love for you to do a kitchen tour where you talk about all the food you have- the vegan sugar comment you made blew my mind!!

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